The Ski Train - Private Car Menu Selections

 

Each menu will feature the following breakfast buffet for the trip to Winter Park, with your choice of two breakfast entrees.  On the return trip, please select one of the featured themed menus:  Apres Ski , South of the Border or the Italian Extravaganza Buffet. Your menu price includes the service staff labor, all non-alcoholic beverages, linens & fresh flower bud vases.  Gratuity for the service staff, which is at the discretion of the client, is entirely optional.

 

Breakfast Menu

~Breakfast Breads ~

~Placed in Baskets Throughout the Train~

Assorted Mini Danish, Assorted Mini Muffins. Sliced Breakfast Breads

~Breakfast Buffet~

Elegant Fresh Fruit Display With Fresh Berry Garnish

Hearty Breakfast Potatoes With Ketchup

Crisp Applewood Smoked Bacon Slices

Breakfast Sausage Links

­~Breakfast Entrée Selection (please choose two)~

Fresh Belgian Waffles With Maple Syrup & Whipped Butter

or

Cream Cheese Stuffed French Toast Drizzled With Raspberry Coulis, Maple Syrup & Whipped Butter

or

Bread Pudding French Toast  With Maple Syrup & Whipped Butter

or

Southern Buttermilk Biscuits & Sausage Sage Gravy

or

Baked Denver Strata With Ham, Peppers, Onions And Mushrooms

or

Cheese Blintzes & Warm Strawberry Topping

or

Scrambled Eggs with Cheddar & Chives

or

Spiral Cut Honey & Bourbon Glazed Ham With Honey Mustard Sauce

Add an additional breakfast entrée for a per person charge

~Beverages~

Assorted Chilled Juices – Apple, Orange & Cranberry

Assorted Herbal Teas

Freshly Brewed Coffee & Decaf Coffee With Cream, Sugar, Sweet n Low

Hot Water


~Apres Ski Buffet~

~Passed Hors D’oeuvres~

 

Tomato Bisque Shooters Presented in Cordial Glasses, Garnished With Grilled Cheese Triangles

Balsamic Grilled Beef Tenderloin With Tomato Basil Salsa On Grilled Bruschetta

 

~Buffet Dinner~

 

Baby Mixed Green Salad With Roasted Corn, Chevre Cheese, Shaved Bermuda Onion, Poached Pear, Sugared Almonds & Dijon Vinaigrette

 

Brown Sugar & Cinnamon Brie Served En Croute With Raspberry Coulis & Assorted Crackers

Roasted Garlic Mashed Potatoes

Whiskey Smoked Porkloin With Brandy Glazed Apples

Pecan Smoked Salmon With Forest Mushroom Cream Sauce & Potato Crisps

Cheveny Rolls & Butter

~Dessert & Coffee~

An Assortment of Parisian Pastries To Include Cream Puffs, Chocolate & Mocha Eclairs,  & Almondines

Assorted Miniature Cheesecake Bites

Decadent Chocolate Truffles

Freshly Brewed Coffee & Decaf Coffee With Cream, Sugar, Sweet n Low


~South of the Border~

~Passed Hors D’oeuvres~

 

Chorizo & Roasted Corn Tamale With Lime Cilantro Mayonnaise

Green Chili & Cilantro Pesto Shrimp On Herb Toast Points With Herb Cream Cheese

~Buffet Dinner~

 

Tortilla Chips With Chunky Salsa & Homemade Guacamole

Cilantro Cumin Black Beans

Spanish Rice

Bayless Fajitas

(choose two meat selections)

Chipotle Marinated Pork Loin Pounded Paper Thin And Seared On The Griddle

Cilantro & Lime Marinated Chicken Breast

Chili Rubbed Flank Steak Grilled To a Perfect Medium Rare

Served With:

6” White Corn Tortillas

Chipotle Orange Salsa Highlighted With a Hint of Lime

Fresh Pico De Gallo With Jalapenos, Chopped White Onion, Fresh Tomatoes & Cilantro

Tomatillo Salsa With Fire Roasted Tomatillos &  Poblano Peppers

Roasted Corn Avocado Salsa

Grilled Green Onions, Fire Roasted Tomatoes & Sliced Fresh Avocado

Shredded Monterey Jack Cheese & Shredded Cheddar Cheese

Fresh Lime Quarters & Course Sea Salt

~Dessert & Coffee~

Fried Cinnamon Tortilla Crisps with Honey

Chocolate Chip Cookie Bar & Chocolate Brownies

Freshly Brewed Coffee & Decaf Coffee With Cream, Sugar, Sweet n Low


 

 

~Italian Extravaganza~

~Passed Hors D’oeuvres~

Roma Tomato, Mozzarella & Basil Drizzled With Olive Oil & Served On Toasted French Baguette

Smoked Chicken Croquettes With Cilantro Sour Cream

~Buffet Dinner~

Traditional Caesar Salad with Tobacco Onions, Croutons and Caesar Dressing

Focaccia Diamonds with Olive Oil

Pear Tomato Salad with Mozzarella Balls, Fresh Basil, Sliced Almonds & Garlic

Portobello Mushroom Lasagna Layered With Spinach & Smokey Portobello Cream Sauce

Antipasto Platter

With Genoa Salami, Proscuitto, Capacola Ham, Pepperoni, Assorted Cheeses,

Artichoke Hearts, Marinated Mushrooms, Kalamata Olives, Pepperoncini,

Roasted Red Peppers, Garbanzo Beans, Crackers & Crostini

 

Italian Sausage & Provolone En Croute

~Dessert & Coffee~

Cade’s Killer Tiramisu

Freshly Brewed Coffee & Decaf Coffee With Cream, Sugar, Sweet n Low